Masmana is a family-owned business producing olive oil since 1867. The brand name comes from a traditional saying that means "from where olive oil and soap should be imported". We are the fourth generation farmers, obsessed with producing the best organic and natural olive oil and associated products.
Our all natural, cold pressed, unrefined process ensures we produce the best quality extra virgin olive oils with exquisite taste. Harvested during ideal time period, hand-picked organic olives.
Grown, blended and harvested exclusively from a single family-owned estate in Kilis province of Turkey from Kilis Yaglik olive cultivars. These organic olives produce the highest quality and flavorful olive oils for consistency and quality bottle to bottle.
COLD-PRESSED for PERFECTION
Our 100% Organic Extra Virgin Olive Oil is a well-balanced, intense and fruity extra virgin olive oil with hints of freshly cut grass, fresh olive leaves and a bright peppery finish. Unfiltered EVOO includes cells of olive fruits. Quality oil for your daily cooking!
100% PURE – NATURAL – ORGANIC
Sourced exclusively from organic farming and produced with sustainable respect for the environment. Our Organic, Non-GMO, Gluten-Free Extra Virgin Olive Oil has no preservatives, artificial ingredients, additives, chemicals, and pesticides. Never sprayed with glycophosphate.
PERFECT BALANCE of ACIDITY
Having a low acid level is one of the primary properties of a good olive oil. For natural extra virgin olive oils, the acid level can be 0.8% at most. The acid level of all our olive oils is between 0.4% - 0.8%