lamar olive oil

Lamar Olive Oil

HIGH QUALITY TUNISIAN OLIVE VARIETY

Did you know that Tunisian olive oil is among the best in the world?

With a daily extraction capacity of 400 tons, the Tunisian label produces 4,000 tons of organic extra virgin olive oil and 3,000 tons of traditional extra virgin olive oil annually.

The Saint-Roch-de-l’Achigan plant has a storage capacity of 200 tons and is planning to produce, in the medium term, close to 880,000 1-litre bottles annually. Lamar Olive Oil products can be found in more than 140 Metro grocery stores across Québec and in IGA locations throughout the Outaouais region.

GO NATURAL – 100 % EXTRA VIRGIN OLIVE OIL

Cold-pressed from Tunisian Chemlali olives, our 100% extra virgin olive oil has an acidity lower than 0.8%. This product was also awarded the gold at the 2020 Athena International Olive Oil Competition in Greece.

GO NATURAL – 100 % EXTRA VIRGIN ORGANIC OLIVE OIL

Cold-pressed from Tunisian organic Chemlali olives, our 100 % extra virgin organic olive oil has an acidity lower than 0.8%. This product has been awarded several international prizes.

GO NATURAL – 100 % EXTRA VIRGIN OLIVE OIL

Cold-pressed from Tunisian Chemlali olives, our 100% extra virgin olive oil has an acidity lower than 0.8%. This product was also awarded the gold at the 2020 Athena International Olive Oil Competition in Greece.

GO NATURAL – 100 % EXTRA VIRGIN ORGANIC OLIVE OIL

Cold-pressed from Tunisian organic Chemlali olives, our 100 % extra virgin organic olive oil has an acidity lower than 0.8%. This product has been awarded several international prizes.

FAMILY-OWNED FOR THREE GENERATIONS

Family-owned for three generations, Lamar Olive Oil is dedicated to producing premium-quality Tunisian olive oil.

For more than 70 years the Lahmar family has taken great care in crafting 100% extra virgin olive oil made from 96,000 olive trees grown in their family’s orchard in the region of Mahdia, Tunisia. From traditional methods of harvesting by hand to bringing their product to market, a rich heritage of knowledge and expertise has been handed down from father to son. Well established in European and American markets, the family-owned label has established itself as a leader in organic olive oil production on the international market.

On a local level, Lamar Olive Oil has removed the need for an intermediary by bottling their olive oil at their Saint-Roch-de-l’Achigan plant in the province of Québec since 2017. A team of experts ensures the quality and purity of Lamar olive oils by testing them at an on-site lab before they are bottled, guaranteeing a superior quality in accordance with the highest standards.