Gold Award - Oro Di Milas
At Dubai Olive Oil Competition
Early Harvest Edition 2026
Ultra Premium Olive Oil
ORO DI MILAS
ANCIENT TERROIR & HIGH POLYPHENOL PRECISION
From the historic region of Milas in southwestern Türkiye, Oro di Milas is rooted in a territory known for its ancient olive growing heritage, where tradition, climate, and soil combine to produce oils of remarkable intensity and character.
Produced exclusively from the native Memecik variety, a cultivar renowned for its naturally high polyphenol content and strong aromatic profile, this extra virgin olive oil reflects a precise and controlled approach to quality.
The olives are carefully harvested and processed within hours, preserving their freshness, nutritional value, and full aromatic integrity.
This disciplined production results in an oil defined by intensity and balance, with pronounced notes of green olive, fresh grass, tomato leaf, and almond, supported by a structured bitterness and a persistent, elegant spice.
Produced in limited quantities and driven by a strong commitment to quality, Oro di Milas embodies a philosophy where heritage, precision, and modern expertise come together to create a distinctive and high character olive oil.
Recognized internationally and awarded across major competitions, Oro di Milas stands among the most distinctive extra virgin olive oils of Türkiye.
Awarded a Gold Award at the Dubai Olive Oil Competition Early Harvest 2026,Oro di Milas confirms its place among the best olive oils in the world.
✨ Oro di Milas, a powerful expression of Turkish heritage shaped by precision and intensity.
