parallax

Almazara Del Aguila

Gold Award - Casa Del Águila Cornezuelo de Jaén Ecológico

At Dubai Olive Oil Competition
Early Harvest Edition 2026

Ultra Premium Olive Oil

CASA DEL ÁGUILA – CORNEZUELO DE JAÉN ECOLÓGICO

From Jaén, the heart of Spanish olive oil production, Casa del Águila presents a distinctive extra virgin olive oil crafted from the rare Cornezuelo de Jaén variety.

Produced under organic farming practices, this oil reflects a commitment to preserving both the integrity of the olive and the natural balance of its environment.

The Cornezuelo de Jaén variety, less common and deeply rooted in local tradition, offers a unique sensory profile, expressing the identity of its origin with authenticity and character.

Harvested with precision and extracted under controlled conditions, the oil maintains its purity, freshness, and natural complexity, showcasing the full potential of this exceptional variety.

Through a production approach focused on quality and respect for the land, Casa del Águila continues to highlight the richness and diversity of Andalusian olive oil heritage.

Awarded a Gold Award at the Dubai Olive Oil Competition Early Harvest 2026,Casa del Águila Cornezuelo de Jaén Ecológico confirms its place among the best olive oils in the world.

✨ Casa del Águila,  a rare variety, organically crafted, from the heart of Jaén.

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Our Oils

Extra Virgin Olive Oils made with centenary olive trees from our Casería de los Naranjos in Jaén, Sierra Mágina and our Cortijo de Barriga in Úbeda. We only produce high-end oils in a production process aimed at achieving a quality product made from start to finish in our oil mill. 

Our olive groves

A Farmhouse with History

Our Casería de los Naranjos is located in Sierra Mágina (Jaén). In these lands, since Roman times, the liquid gold that distinguishes us so much has been extracted. Already in the 18th century, my great-great-grandfather D. Antonio del Águila y Mendoza acquired this noble Casería from the Marquises of Cadimo, whose centuries-old olive trees have continued to give their best ever since.

His son, my great-grandfather D. Antonio del Águila y Sola , was a visionary, taking his own oil beyond borders. Such was its success, that it received the first prize at the Universal Exhibition in Paris in 1900. Now we, belonging to the fifth and sixth generation, have rehabilitated the oil mill incorporating innovative production systems to bring you this new range of monovarietal Premium EVOOs and Limited Edition blends. Enjoy it!

www.almazaradelaguila.com