Gold Award - Venta Del Baron

At Dubai Olive Oil Competition
Early Harvest Edition 2026

Ultra Premium Olive Oil

Gold Award · DubaiOOC Early Harvest 2026

Venta del Barón

An Ultra Premium extra virgin olive oil from Priego de Córdoba, crafted for the moment when a simple table becomes a Mediterranean ceremony. Green fruit, almond, tomato leaf and a refined spicy finish, born in Andalusia and selected among the best olive oils in the world.

Shop this olive oil Explore the taste
PDO Priego de Córdoba protected origin
400 International awards claimed by the producer
Gold Dubai Olive Oil Competition 2026
Dubai Olive Oil Competition Gold Award 2026 Best Olive Oils Spain badge Venta del Barón extra virgin olive oil bottle
The origin

A mountain olive grove in the heart of Andalusia.

Why it feels different

Not only olive oil. A landscape captured in gold.

Venta del Barón comes from the highlands of Priego de Córdoba, an olive oil terroir shaped by altitude, mountain air, mineral soil and the protected tradition of one of Spain’s most respected origins.

Protected origin Produced under the Priego de Córdoba designation, with strict regional control and identity.
Hojiblanca & Picuda A Spanish blend known for complexity, elegance, green fruit and balanced bitterness.
Early harvest Selected olives are harvested green to protect freshness, aroma and intensity.
Cold extraction The process is designed to preserve the aromatic soul of the fruit from grove to bottle.
Tasting profile

A controlled storm of green fruit, almond and spice.

Click the notes below to reveal the sensory signature.

A bright green fruitiness opens the tasting: fresh olive, herbs, tomato leaf and the sensation of an Andalusian grove after the first morning light.
Venta del Barón Dubai Olive Oil Competition 2026 Gold Award certificate
From harvest to bottle

The luxury is not decoration. It is discipline.

Behind the bottle is a strict sequence: early fruit, fast processing, cold extraction and careful selection of the most expressive batches.

Green harvest

Olives are collected at the moment where freshness, aroma and intensity are at their highest expression.

Selection

Leaves are removed, fruit quality is checked and only selected olives continue toward extraction.

Cold extraction

The oil is extracted without heat aggression, preserving the natural aromatic structure of the fruit.

Limited character

The result is a dense, intense, harmonious EVOO designed for tables where detail matters.

How to enjoy it

A bottle for the first bite, not the last shelf.

☀
Morning ritualOn warm bread, tomato, sea salt and a few drops that make breakfast feel ceremonial.
◌
Cold dishesSalads, burrata, grilled vegetables, carpaccio, seafood and fresh cheese.
✦
Chef’s finishUsed as the final stroke over a dish to add green fruit, shine and controlled pepper.
♕
Luxury giftA Spanish EVOO with visual presence, award credibility and a story that can be offered.
Best Olive Oils Store Selection

Venta del Barón is not chosen only for taste. It is chosen for the emotion it leaves behind.

A Gold Award winner at DubaiOOC Early Harvest 2026, born in Andalusia, crafted under protected origin, and presented here as part of the Best Olive Oils Store collection of the world’s finest luxury olive oils.

Discover Venta del Barón