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Frantoio FRANCI BIO
Frantoio FRANCI BIO
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Extra Virgin Olive Oil Organic: FRANCI BIO Harvest Year: 2022 Harvesting Method: Hand-picked and aided by shakers Harvest Period: Mainly in the months of October and November Extraction Method: Continuous cycle plant Appearance: Clear due to filtration Density: Medium fluidity Aroma: Light to medium fruity aroma, distinct olive scent, soft fruit notes dominated by banana, and a subtle herbaceous hint of artichoke. Flavor: Clean and crisp, it begins with a slight sweet sensation followed by a pleasant and harmonious mild intensity of spiciness. Soft persistence of herbaceous notes of artichoke and spices. Usage: Ideal for use raw on salads, bruschetta, crudités, fish dishes. Excellent for making mayonnaise and desserts.
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