Goya Unico

Goya Unico Extra Virgin Olive Oil is a premium blend crafted from handpicked Hojiblanca and Picuda olives in Andalusia, Spain. Cold-pressed shortly after harvest, this gourmet oil offers a complex aroma of fresh-cut grass, green apple, and tomato. Its perfectly balanced bitterness and spiciness enhance salads, dips, and your favorite dishes. Recognized with over 20 international awards, including the ChefsBest® Excellence Award, Goya Unico brings exceptional quality and the authentic taste of Spain to your table.
Premium EVOO
OUR MASTERPIECE
Unique flavor gourmet experience
RECOMMENDED USES



Unico
97 AWARDS
Dubai Olive Oil Competition
Gold Award 2023
Premios Evooleum 2023
Top 100 2023
Mario Solinas Quality Award
1º Prize Packers 2023
Gold Award - Goya Unico
At Dubai Olive Oil Competition
Early Harvest Edition 2025
Ultra Premium Olive Oil
🥇 ¡Goya Único gana la medalla de oro en DUBAIOOC 2025!
Nos complace anunciar que Goya Único, el excepcional aceite de oliva virgen extra producido en Andalucía, ha sido galardonado con la medalla de oro en la edición 2025 de la Dubai Olive Oil Competition – Early Harvest.
Este AOVE premium se elabora a partir de una cuidadosa selección de aceitunas de las variedades Hojiblanca y Picuda, recolectadas a mano a finales de octubre.
Tras una primera presión en frío, realizada pocas horas después de la cosecha, se obtiene un aceite de frutado verde intenso, con notas de hierba recién cortada, manzana verde y tomate, ofreciendo un equilibrio perfecto entre amargor y picante.
Invitamos a todos los amantes del buen aceite a descubrir esta joya de la olivicultura española en nuestro sitio web: bestoliveoils.store
Descubre la excelencia de Goya Único y lleva a tu cocina el sabor auténtico de España!







Country of origin
Spain

Olive Varieties
Hojiblanca and Picuda

Flavor Intensity
Intense

Glass bottle
17 fl.oz. - 500 ml
Tasting notes
A blend of green fruit scents that reminds us of fresh cut grass, green apple and green tomato. This mix of aromas makes for an EVOO of great complexity. It’s an extra virgin olive oil with a perfect balance of bitterness and spice that makes for a very pleasant flavor.
FLAVOR NOTES




More DESCRIPTION & Country of origin
This extra virgin olive oil is the result of an exhaustive and rigorous control of the olive from grove to table. Opening a bottle of GOYA® Unico is a real experience for the senses and justifies the effort involved in its production.
To produce a litre of this exclusive EVOO, it takes around 10 kilos of olives, compared to the five needed to obtain other extra virgin olive oils on the market.

97 Awards Since 2014
QUALITY






Chipirones (baby squid) with garlic and parsley
INGREDIENTS
SERVINGS: 4
- 1 pound baby squid
- 4 cloves garlic
- 0.5 cup parsley
- 4 tbsp GOYA® Unico Extra Virgin Olive Oil
- salt to taste
- bread
- 1 lemon

PREPARATION
1Peel and chop the garlic. Add a good splash of GOYA® Unico Extra Virgin Olive Oil to a pan and when hot, add the peeled garlic. Cook until golden taking care not to burn. Next, remove the garlic from the pan with a slotted spoon and put to one side.
2Then, in the same oil used to fry the garlic, add the whole, washed baby squid and cook until golden.
3Add the garlic along with the chopped parsley and salt to the pan. Stir well until all ingredients are mixed well and remove the pan from the heat.
4erve with a slice of lemon and bread. Enjoy.
ORGANICS
OUR TOP-SHELF EXTRA VIRGIN OLIVE OIL NOW ORGANICS
96 international awards
Intense

EXTRA VIRGIN
THE BEST CHOICE FOR YOUR LOVED ONES
23 international awards
Medium Intensity
