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Al Jazira

Gold Award - Al Jazira

At Dubai Olive Oil Competition
Early Harvest Edition 2026

Ultra Premium Olive Oil

AL JAZIRA

TUNISIAN HERITAGE & CONSISTENT MEDITERRANEAN EXPRESSION

From Tunisia, a country recognized as one of the world’s leading olive oil producers, Al Jazira reflects a long standing expertise built over more than two decades, combining tradition, scale, and consistency in production.

Sourced from carefully selected Tunisian olives, the oil benefits from a Mediterranean environment where climate and soil contribute to a naturally balanced and stable profile.

Produced through controlled processes and cold extraction, the olives preserve their natural purity, aromatic integrity, and nutritional value, ensuring a reliable and consistent quality across each production.

Al Jazira is known for working with blends of local olive varieties, following a formulation refined over time, allowing the oil to achieve a harmonious balance between fruitiness, smoothness, and a subtle peppery finish.

This approach results in an extra virgin olive oil designed to deliver both accessibility and quality, offering a clean and versatile profile suited to a wide range of uses.

Recognized internationally and awarded in global competitions, Al Jazira stands among the established Tunisian olive oil producers with a strong presence on international markets.

Awarded a Gold Award at the Dubai Olive Oil Competition Early Harvest 2026,Al Jazira confirms its place among the best olive oils in the world.

✨ Al Jazira, a consistent and authentic expression of Tunisian olive oil shaped by experience and precision.

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WHO ARE WE

The history of olive oil is confused with that of Tunisia. Many Mediterranean civilizations took turns throughout history to spread the culture of the olive tree: Phoenician, Carthaginian and Arab ... Tunisian olive oil is famous for its unique fragrance, its inimitable taste, its beautiful golden robe and an ancestral know-how. Forerunner and visionary, the Ben Achour family has known since 1925 what the press claims today. For years the family has been producing olive oil until it became an exemplary success and a local market leader named AL JAZIRA. Although the plant is modern and at the forefront of technology AL JAZIRA has preserved the techniques and traditions that characterize its activities for several years. The Romans developed the further cultivation of the olive intensifying irrigation on this land to the scarce rain, the technique of oil extraction as evidenced by excavations in Sbeitla and El Jem and the many Roman mosaics discoveries in Sousse. The Romans developed the further cultivation of the olive intensifying irrigation on this land to the scarce rain, the technique of oil extraction as evidenced by excavations in Sbeitla and El Jem and the many Roman mosaics discoveries in Sousse.

Products

Our extra virgin olive oil is a pleasure for connoisseurs and gourmets, it is extracted from two varieties of Tunisian olives carefully selected and mixed according to an ancestral formula jealously kept as a secret for several generations of oil experts.

contact us

www.oliveoiltunisia.com